Front of HOuse Review

by Greene King

Best Apprenticeship Employer

Rating

7.3/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:

    • I serve customers food and drinks, I handle money on a daily basis. lock up and open up the pub. clean and do daily jobs.

    8/10
  • 2. Have you learnt any new skills or developed existing skills?

    • I have learnt how to work our change from the top of my head and also correct mistakes without reopening accounts.

    8/10
  • 3. To what extent do you enjoy your programme?

    • I am leaning new things and it also keeps me busy doing all the booklets.

    7/10
  • 4. How valued do you feel by Greene King?

    • I feel like my opninion matters and they give me the answers to the questions I have.

    7/10
  • 5. How well organised/structured is your programme?

    • it is well organised and is easy to follow.

    7/10
  • 6a. How much support do you receive from your training provider?

    • I receive a lot of help from home and when they come to see me.

    7/10
  • 6b. How much support do you receive from your employer?

    • I receive a small amount of help from employer.

    7/10
  • 7. How well does your salary/package meet your costs?

    • it is bearable, can struggle but I get by.

    7/10
  • 8. Are there many opportunities outside of work?

    • there are a few but not many out there.

    8/10
  • 9. Would you recommend Greene King to a friend?

    • Yes

  • 9b. Why?

    • it is a happy environment to work in.

  • 10. What tips or advice would you give to others applying to Greene King?

    • do your research and make sure that you know what you are doing, also be willing to learn.

Details

Level 2 Apprenticeship

Hospitality Management

West Midlands

July 2016

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