Rating

10/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • Helping running the pub business. Opening and closing the business. Leading a team of 2-5 people when on shift.

    10/10

  • 2. Have you learnt any new skills or developed existing skills?
  • Yes I have. I have learned how to manage my team better. Also about all the back ground laws that cover people and businesses.

    10/10

  • 3. To what extent do you enjoy your programme?
  • I loved it. My tutor was very helpful and friendly

    10/10

  • 4. How valued do you feel by Greene King?
  • Very valued

    10/10

  • 5. How well organised/structured is your programme?
  • Very well organised and structured

    10/10

  • 6a. How much support do you receive from your training provider?
  • Alot. If I ever had a problem then she would be on the end of the phone

    10/10

  • 6b. How much support do you receive from your employer?
  • As much as I needed

    10/10

  • 7. How well does your salary/package meet your costs?
  • Average

    10/10

  • 8. Are there many opportunities outside of work?
  • Yes

    10/10

  • 9. Would you recommend Greene King to a friend?
  • Yes


  • 9b. Why?
  • As they are very good to work for. Also they like to see people achieving there goals


  • 10. What tips or advice would you give to others applying to Greene King?
  • Just be your self. You must have good customer service


Details

Level 3 Apprenticeship

Hospitality Management

Central London & City

April 2018


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