Kitchen manager Review

by Greene King

Best Apprenticeship Employer

Rating

8.8/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:

    • Kitchen manager, stock takes, rotas , general kitchen work, line checks ect

    9/10
  • 2. Have you learnt any new skills or developed existing skills?

    • I became more confident with maths English and it

    9/10
  • 3. To what extent do you enjoy your programme?

    • Loved it I love learning new things and achieving goals

    10/10
  • 4. How valued do you feel by Greene King?

    • Very I have just been promoted and feel like I make a real difference within the team and company

    10/10
  • 5. How well organised/structured is your programme?

    • It took some time partly my fault party lifetimes but it ended ok and in good time

    6/10
  • 6a. How much support do you receive from your training provider?

    • Enough however early on there where certain challenges we had to overcome

    7/10
  • 6b. How much support do you receive from your employer?

    • My employer supported me well always there to help

    10/10
  • 7. How well does your salary/package meet your costs?

    • Perfectly since my promotion

    8/10
  • 8. Are there many opportunities outside of work?

    • Not at the moment but eventually I may look into other opportunities within the company

    10/10
  • 9. Would you recommend Greene King to a friend?

    • Yes

  • 9b. Why?

    • Regular shifts good management and most importantly good opportunity to progress

  • 10. What tips or advice would you give to others applying to Greene King?

    • Go for it you won't regret your decision!!!

Details

Level 3 Apprenticeship

Hospitality Management

East Midlands

April 2018

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