Rating

10/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • I am a chef I provid food for customers

    10/10

  • 2. Have you learnt any new skills or developed existing skills?
  • Yes I’ve learnt how to cook from fresh

    10/10

  • 3. To what extent do you enjoy your programme?
  • I very much enjoy the program

    10/10

  • 4. How valued do you feel by Mitchells & Butlers?
  • It’s ok

    10/10

  • 5. How well organised/structured is your programme?
  • It’s well organised

    10/10

  • 6a. How much support do you receive from your training provider?
  • A fair amount

    10/10

  • 6b. How much support do you receive from your employer?
  • Not enough

    10/10

  • 7. How well does your salary/package meet your costs?
  • Fairly

    10/10

  • 8. Are there many opportunities outside of work?
  • No

    10/10

  • 9. Would you recommend Mitchells & Butlers to a friend?
  • Yes


  • 9b. Why?
  • Coz the pay is fair


  • 10. What tips or advice would you give to others applying to Mitchells & Butlers?
  • Be loyal


Details

Level 2 Apprenticeship

Hospitality Management

East of England

June 2018


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