Rating

4.9/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • I restock various products in the shop such a drinks , chocolate bars and crisps. Make coffee and clean the shop and make sure it’s all in good working and eating environment

    6/10

  • 2. Have you learnt any new skills or developed existing skills?
  • I’ve learnt how to cash handle money and deal with customer service correctly

    7/10

  • 3. To what extent do you enjoy your programme?
  • I enjoy it fairly well , there’s is some problems

    6/10

  • 4. How well organised/structured is your programme?
  • It’s not that structured but fairly well

    8/10

  • 5. How much support do you receive from your employer?
  • Not much

    4/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • Not much

    1/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • 3/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • 4/10

  • 9a. Would you recommend Pret to a friend?
  • No


  • 9b. Why?
  • Because I don’t feel I get enough training and receive the help I need


  • 10. What tips or advice would you give to others applying to Pret?
  • Make sure your qualified


Details

Level 2 Apprenticeship

Hospitality Management

Brighton and Hove

May 2019


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