Rating
10/10
- 1. Please give an overview of your role and what this involves on a day-to-day basis:
- 2. Have you learnt any new skills or developed existing skills?
- 3. To what extent do you enjoy your programme?
- 4. How well organised/structured is your programme?
- 5. How much support do you receive from your employer?
- 6. How much support do you receive from your training provider when working towards your qualifications?
- 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
- 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
- 9a. Would you recommend Mitchells & Butlers to a friend?
- 9b. Why?
- 10. What tips or advice would you give to others applying to Mitchells & Butlers?
Chef level 2, prep ingredients for the day, working on grill and fryers And working efficiently with a team when it is busy and also when it is quite
10/10
I have learnt how to safely work in a kitchen in busy times
10/10
I enjoyed the program as i had a lot of support
10/10
Very well organised
10/10
Quite a lot of support
10/10
Loads of support anything i needed help with they supported me
10/10
It help as they showed me how to work safely while busy and quite with a team
10/10
No
10/10
Yes
Becuase they support you when you need it and they will help you progress in your role and get you to where you want/need to be
If you need support ask for it dont be afraid
Details
Level 2 Apprenticeship
Hospitality Management
London, UK
August 2019