Rating
- 1. Please give an overview of your role and what this involves on a day-to-day basis:
- 2. Have you learnt any new skills or developed existing skills?
- 3. To what extent do you enjoy your programme?
- 4. How well organised/structured is your programme?
- 5. How much support do you receive from your employer?
- 6. How much support do you receive from your training provider when working towards your qualifications?
- 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
- 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
- 9a. Would you recommend McDonald's to a friend?
- 9b. Why?
- 10. What tips or advice would you give to others applying to McDonald's?
My job is to make sure all customers are cared for and have a good experience in our restaurant. This includes solving problems, cleaning, making balloons, and chatting.
Yes I have learnt new skills for example dealing with difficult customers and legislation that applies to my job.
I enjoyed learning new things that have helped with my customer care.
Wasn’t that well organised as I was one of the first people to do my course.
I received support from my training managers but not a lot from my store.
Lots of support. Always there to answer questions by email.
Although I k ew how to do my job I didn’t have any proper knowledge behind what I did and now I do. The qualification helps give my customers the best experience.
There are a few that you can get picked for but a lot of them are based around younger members of staff.
Yes
I have always been treated fairly. I have excellent hours and made lots of friends. I enjoy my job and meeting new people. No day is ever the same. I have been treated better here than other places and we get lots of benefits/perks.
To come into it with an open mind and no preconceptions. Be prepared to work as a team and be proud of what you do.
Details
Level 2 Apprenticeship
Hospitality Management
Norwich
February 2020