Rating
5.8/10
- 1. Please give an overview of your role and what this involves on a day-to-day basis:
- 2. Have you learnt any new skills or developed existing skills?
- 3. To what extent do you enjoy your programme?
- 4. How well organised/structured is your programme?
- 5. How much support do you receive from your employer?
- 6. How much support do you receive from your training provider when working towards your qualifications?
- 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
- 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
- 9a. Would you recommend Elior to a friend?
- 9b. Why?
- 10. What tips or advice would you give to others applying to Elior?
Preparation Cook basic food Cleaning Checking label Check temperatures
7/10
Yes,I learnt to cook, to fill papers,to serve.
6/10
I found the program quite interesting however I did not receive enough help,only the one that my provider gave me and the one that I found from Internet
4/10
In my opinion it is quite well organized so that every aspects in the kitchen is covered in a very simple and understanding way.
7/10
No too much
3/10
A lot.
9/10
Made me happy.
9/10
No
1/10
Yes
It can gain you experience and new skills
Do not worry if you do not have a qualification.Elior can help you to get it.
Details
Level 2 Apprenticeship
Hospitality Management
York
March 2020