Chef manager Review

by Elior

Rating

6.2/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:

    • Chef manager, managing a team of employees and day to day running.of kitchen operations completing paperwork passing EHO visits Training mentoring

    6/10
  • 2. Have you learnt any new skills or developed existing skills?

    • I have learnt new skills and also developed new skills

    7/10
  • 3. To what extent do you enjoy your programme?

    • I enjoy the training programme as it gives insight and help into the job role that is expected

    7/10
  • 4. How well organised/structured is your programme?

    • Very well organised very well constructed I think the company should offer a tad more support during the programme so you can fill out the paperwork that is required

    4/10
  • 5. How much support do you receive from your employer?

    • My employer has not asked me anything about my apprenticeship or if I need additional support throughout my enrollment

    3/10
  • 6. How much support do you receive from your training provider when working towards your qualifications?

    • I receive a lot of support from my training provider he understands that i am busy within my day to day work and offers extensions so I have a little more time after work to complete certain aspects of the course

    10/10
  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

    • It helps me understand certain aspects of management and how to deal with certain situations that may occur within the workplace

    9/10
  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

    • None of the above

    4/10
  • 9a. Would you recommend Elior to a friend?

    • Yes

  • 9b. Why?

    • ELIOR is quite a good company to work for, it is also educational, they offer a lot of training courses and promote good causes through a newsletter each month they also have a lot of competitions you can be put forward for wich helps to get recognised in your profession so you can further your career

  • 10. What tips or advice would you give to others applying to Elior?

    • I would say go for it as you have more to gain than you do to lose

Details

Level 3 Apprenticeship

Hospitality Management

Liverpool

March 2021

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