Kitchen assistant Review

by Elior

Rating

8.9/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:

    • I work along side the chief making sure service is running on time with hot food. Making sure orders are completed.

    10/10
  • 2. Have you learnt any new skills or developed existing skills?

    • I have learnt many new skills and new terminology. I have found it very interesting

    10/10
  • 3. To what extent do you enjoy your programme?

    • I really enjoy my program and learning something new every time.

    10/10
  • 4. How well organised/structured is your programme?

    • Very

    10/10
  • 5. How much support do you receive from your employer?

    • I receive alot from my employer and my cook.

    10/10
  • 6. How much support do you receive from your training provider when working towards your qualifications?

    • Alot they always at the over end of a phone or email to help.

    10/10
  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

    • It going help me step up from my role.

    10/10
  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

    • No

    1/10
  • 9a. Would you recommend Elior to a friend?

    • Yes

  • 9b. Why?

    • As they a good employer to work for.

  • 10. What tips or advice would you give to others applying to Elior?

    • To be themselves.

Details

Level 2 Apprenticeship

Hospitality Management

Sheffield

April 2021

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