Rating
- 1. Please give an overview of your role and what this involves on a day-to-day basis:
- 2. Have you learnt any new skills or developed existing skills?
- 3. To what extent do you enjoy your programme?
- 4. How well organised/structured is your programme?
- 5. How much support do you receive from your employer?
- 6. How much support do you receive from your training provider when working towards your qualifications?
- 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
- 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
- 9a. Would you recommend Elior to a friend?
- 9b. Why?
- 10. What tips or advice would you give to others applying to Elior?
Head chef in a college, providing a varied menu for the pupils and staff. Manage staff and make sure all policies abs process are adhered to and that we meet food safety regulations
Yes I started as a catering assistant and have trained and worked my way up to become a head chef
Enjoying the learning and the tea search it’s made me do which has made me question my work and how we go about things
My trainer is really good snd guides me through the program I struggled getting started but I soon got the hang of it
Had very little support due to covid it’s been hard to get any support but I have received a traingbcourse which really helped me with my programme
My trainer had been great and has been very supportive and has helped me to achieve what I have done so far
It’s taught me stuff I wasn’t aware of and has given me the drive to carry on and succeed it’s allowed me to try train in a new skill coming from an office background
At my okd site we would have team nights out but at my new site not really as it’s a small team
Yes
I’ve really enjoyed working for the company and they have supported me through my level 2 and now nealry completing level 3 and have already said they would support me to go on to a level 4. They have given me a chance to restrain and do something I love
Be passionate and aim high in your role
Details
Level 3 Apprenticeship
Hospitality Management
Manchester
April 2021