Rating

10/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • Waitressing, bar work, occasional kitchen shifts. Step up manager training Hosting

    10/10

  • 2. Have you learnt any new skills or developed existing skills?
  • Yes, I learnt to work on my confidence and I CAN do the job. I just need to pause and take a breath. I learnt about different management types and which one I am. I can have difficult conversations and how to build up my team

    10/10

  • 3. To what extent do you enjoy your programme?
  • It's been hard to do practical task due to lockdown and being on furlough but I find it enjoyable and interesting

    10/10

  • 4. How well organised/structured is your programme?
  • Very! It's broken down and if there is anything I dont understand its explained to me

    10/10

  • 5. How much support do you receive from your employer?
  • Very supportive!!

    10/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • So so so supportive! I can't thank them enough

    10/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • Its teaching me to be the best I can be

    10/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • My colleagues have been raising money for Great Ormond street by walking through the lockdown

    10/10

  • 9a. Would you recommend Whitbread to a friend?
  • Yes


  • 9b. Why?
  • They've looked after us during lockdown, theres plenty of opportunity to move up in your career and I love my team!


  • 10. What tips or advice would you give to others applying to Whitbread?
  • You're part of team which will become like family, all work together


Details

Level 2 Apprenticeship

Hospitality Management

St Columb Major, Saint Columb, UK

April 2021


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