Waiting/Serving staff Review

by Marston's

Best Apprenticeship Employer

Rating

10/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:

    • Bar service, serving meals, clearing tables and the restaurant, guest interaction. Presenting the public face of the company.

    10/10
  • 2. Have you learnt any new skills or developed existing skills?

    • Learned lots about legislation and food and bevetidge industry.

    10/10
  • 3. To what extent do you enjoy your programme?

    • Very enjoyable.

    10/10
  • 4. How well organised/structured is your programme?

    • Really good. It’s whatever you make of it. The more you do, the better it is.

    10/10
  • 5. How much support do you receive from your employer?

    • As much as is possible.

    10/10
  • 6. How much support do you receive from your training provider when working towards your qualifications?

    • As much as I want. I can always email her.

    10/10
  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

    • I now know what I’m talking about, and have an understanding of the relevant legislation and regulations.

    10/10
  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

    • There’s always something. It’s the Brllflower!.

    10/10
  • 9a. Would you recommend Marston's to a friend?

    • Yes

  • 9b. Why?

    • I work there, and it’s fun.

  • 10. What tips or advice would you give to others applying to Marston's?

    • Be prepared to work hard.

Details

Level 2 Apprenticeship

Hospitality Management

Garstang

March 2022

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