Chef Review

by Mitchells & Butlers

Best Apprenticeship Employer

Rating

7.6/10

1. Please give an overview of your role and what this involves on a day-to-day basis:

I’m a chef and my job is to prep food and my line before service

7/10

2. Have you learnt any new skills or developed existing skills?

Every day I’m learning something new as I never worked in the kitchen before I’ve started with m&b

7/10

3. To what extent do you enjoy your programme?

I am enjoying the program as I’m learning new things and that’s helped my kitchen skills

7/10

4. How well organised/structured is your programme?

Is well organised and I’ve got massive help from my trainer and my manager team

7/10

5. How much support do you receive from your employer?

My employer helps me when I needed and helps me when I’ve got issues

7/10

6. How much support do you receive from your training provider when working towards your qualifications?

My trainer is amazing couldn’t ask for no one better. [This section of the comment has been removed by a member of the RateMyApprenticeship Team because it did not meet our site terms and conditions] is very understanding and very supportive. He’s always there when I need him or have a question.

10/10

7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

It helps being better chef and helps with my knife skills

8/10

8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

We’ve got WhatsApp group and Facebook group

8/10

9a. Would you recommend Mitchells & Butlers to a friend?

Yes

9b. Why?

Because you can progress in your job role and have new opportunities

10. What tips or advice would you give to others applying to Mitchells & Butlers?

Be open minded and ready for apprenticeship