Rating
- 1. Please give an overview of your role and what this involves on a day-to-day basis:
- 2. Have you learnt any new skills or developed existing skills?
- 3. To what extent do you enjoy your programme?
- 4. How well organised/structured is your programme?
- 5. How much support do you receive from your employer?
- 6. How much support do you receive from your training provider when working towards your qualifications?
- 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
- 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
- 9a. Would you recommend McDonald's to a friend?
- 9b. Why?
- 10. What tips or advice would you give to others applying to McDonald's?
working on the shop floor, making and presenting food and beverages to customers
You learn a lot about yourself and how the hospitality industry works
I enjoy the programme a lot, it will help kickstart my career.
My programme is in a good position, it is key to communicate with your buisness manager to make sure they are giving you the correct amount of time to do your training
I receive as much support as they can provide me, being the first apprentice in my store is difficult as they don’t know alot but it makes it a learning curve for everyone.
I receive training when i can, i do have to remind them sometimes to give me time off the shop floor as it is difficult in such a high demand store
It has helped me so much, I have learnt so much and hope one day to be in a high position with the company hopefully running my own store
Working as a team and complying with procedures is key in the workplace
Yes
it is such a good place to work to help you find yourself as a person and boost your confidence
it is a job where you cannot slack, you have to be on your feet and moving and ready for anything. it is such a good place to help you start your life
Details
Level 2 Apprenticeship
Hospitality Management
Hastings, East Sussex
April 2022