Rating

6.8/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • Managing and supporting a team throughout the shift, making decisions and training and progressing the team. Also having the knowledge or majority of departments like reception, housekeeping, bar and restaurant whilst keeping in line with legislative acts.

    8/10

  • 2. Have you learnt any new skills or developed existing skills?
  • Yeah

    7/10

  • 3. To what extent do you enjoy your programme?
  • I enjoyed it very much

    8/10

  • 4. How well organised/structured is your programme?
  • 8/10

  • 5. How much support do you receive from your employer?
  • Employer changed throughout progression

    6/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • 7/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • 8/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • 2/10

  • 9a. Would you recommend Whitbread to a friend?
  • No


  • 9b. Why?
  • Because everyone is different and to start at the bottom like myself it’s hard to gain motivation and ambition towards the company


  • 10. What tips or advice would you give to others applying to Whitbread?
  • Always try your best


Details

Level 3 Apprenticeship

Hospitality Management

Galleon Way, Cardiff CF10 4JA, UK

May 2022


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