Rating

9.8/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • I am a Kitchen Manager. I am in charge of recruiting, rotas , all kitchen operations.

    8/10

  • 2. Have you learnt any new skills or developed existing skills?
  • Yes, I am just on the beginning but it has been an eye opener.

    10/10

  • 3. To what extent do you enjoy your programme?
  • I really enjoy it. Its a bit harder than I thought will be but I definitely enjoy it.

    10/10

  • 4. How well organised/structured is your programme?
  • Very well structured.

    10/10

  • 5. How much support do you receive from your employer?
  • My GM supports me .

    10/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • has been very supportive and very understandable with my needs.

    10/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • 100%

    10/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • Yes

    10/10

  • 9a. Would you recommend Whitbread to a friend?
  • Yes


  • 9b. Why?
  • Good company to work for . Even though things have changed comparing to 2014 when I have started.


  • 10. What tips or advice would you give to others applying to Whitbread?
  • Hard work pays off.


Details

Higher Level Apprenticeship

Hospitality Management

Aylesbury

April 2023


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