Production chef Review

by Whitbread

Best Apprenticeship Employer

Rating

8.9/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:

    • Cooking for customers to the company's standard and following kitchen rules and guidelines when preparing meals

    9/10
  • 2. Have you learnt any new skills or developed existing skills?

    • I have learnt new and easier ways to prepare meals and how to grill certain meats

    9/10
  • 3. To what extent do you enjoy your programme?

    • I enjoy it a lot as I'm learning new skills

    9/10
  • 4. How well organised/structured is your programme?

    • Very well organised often and up to date with tasks

    9/10
  • 5. How much support do you receive from your employer?

    • A lot of support when I do need it!

    9/10
  • 6. How much support do you receive from your training provider when working towards your qualifications?

    • Supportive and friendly so easy to talk to about the qualifications

    9/10
  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

    • Asks me how I feel and keeps me on track so I can improve myself

    9/10
  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

    • If there is a new menu or a discussion at the end of the financial year

    8/10
  • 9a. Would you recommend Whitbread to a friend?

    • Yes

  • 9b. Why?

    • Friendly people good pay and wide range of skills

  • 10. What tips or advice would you give to others applying to Whitbread?

    • Need to be confident and take responsibility

Details

Level 2 Apprenticeship

Hospitality Management

Bracknell

May 2023

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