Level 2 Front of House Apprentice Review

by Mitchells & Butlers

Best Apprenticeship Employer

Rating

10/10

1. Please give an overview of your role and what this involves on a day-to-day basis:

I am a front of house member at Miller and Carter, my role involves seeing guests food and beverages and making sure that they have an excellent experience on a day to day basis

10/10

2. Have you learnt any new skills or developed existing skills?

I have developed my skills in bartending especially with wine knowledge, I have learnt skills and knowledge with steaks, I have learnt new skills with beer orders, stock counts and line cleaning

10/10

3. To what extent do you enjoy your programme?

I’d enjoyed it that much, that I would recommend to other people

10/10

4. How well organised/structured is your programme?

Very good

10/10

5. How much support do you receive from your employer?

A lot if there is any issues I can always go to my GM

10/10

6. How much support do you receive from your training provider when working towards your qualifications?

A lot same with my employer if I need any assistance the training provider is always there

10/10

7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

It makes me more confident to a point where I can teach new staff

10/10

8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

Social events including work do’s

10/10

9a. Would you recommend Mitchells & Butlers to a friend?

Yes

9b. Why?

A lot of opportunities to develop, not difficult to do, always support when needed

10. What tips or advice would you give to others applying to Mitchells & Butlers?

Be confident and yourself don’t try to be someone your not