Grill Chef Review

by Whitbread

Best Apprenticeship Employer

Rating

10/10

1. Please give an overview of your role and what this involves on a day-to-day basis:

Grill Chef duties, kitchen Porter, prepare food, cleaning issues, assistance to the team members, bean area, delivery of internal products to the team members.

10/10

2. Have you learnt any new skills or developed existing skills?

Learn more new skills and development of existing skills.

10/10

3. To what extent do you enjoy your programme?

Learn more about Hospitality sector and improve more knowledge and skills.

10/10

4. How well organised/structured is your programme?

Very good and happy with it.

10/10

5. How much support do you receive from your employer?

Very good support from the employer.

10/10

6. How much support do you receive from your training provider when working towards your qualifications?

Excellent support from the training provider and coach.

10/10

7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

Very good training provider and coach. The qualification is improving the performance better in my role duties kitchen and team members.

10/10

8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

Sometimes social affairs, market research, going personal to several different sites and locations of the Whitbread Group PLC Premier Inn Hotel and restaurants.

10/10

9a. Would you recommend Whitbread to a friend?

Yes

9b. Why?

Very good training provider and coach to learning more about Hospitality sector.

10. What tips or advice would you give to others applying to Whitbread?

Very good training provider and coach to learning more about Hospitality sector and improve more knowledge and skills.