Rating

9.1/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • My role is to manage my restaurant, ensuring team and guests are safe

    10/10

  • 2. Have you learnt any new skills or developed existing skills?
  • Yes I have developed my leadership skills and how to approach conversations

    10/10

  • 3. To what extent do you enjoy your programme?
  • 10/10

  • 4. How well organised/structured is your programme?
  • 10/10

  • 5. How much support do you receive from your employer?
  • 8/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • 10/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • 10/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • 5/10

  • 9a. Would you recommend Whitbread to a friend?
  • No


  • 9b. Why?
  • Long hours, labour constraints means not much team and gets very stressful


  • 10. What tips or advice would you give to others applying to Whitbread?
  • Go and have a meal their first to see what it's about


Details

Higher Level Apprenticeship

Hospitality Management

Warrington, Cheshire

March 2024


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