Chef Review

by Greene King

Best Apprenticeship Employer

Rating

9.8/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:

    • Prepping and cooking food for guests and ensuring food safety.

    10/10
  • 2. Have you learnt any new skills or developed existing skills?

    • I have learnt new knife skills along with cooking techniques and understanding steaks

    10/10
  • 3. To what extent do you enjoy your programme?

    • Chef academy is really good. Aptem work is really useful

    10/10
  • 4. How well organised/structured is your programme?

    • Its well set up

    10/10
  • 5. How much support do you receive from your employer?

    • my manager has given me support with my apprenticeship and helps me develop

    10/10
  • 6. How much support do you receive from your training provider when working towards your qualifications?

    • my tutor gives me a lot of support with my work. Amazing

    10/10
  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

    • It gives me more knowledge with the day to day work

    10/10
  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

    • Team parties some times

    8/10
  • 9a. Would you recommend Greene King to a friend?

    • Yes

  • 9b. Why?

    • Discount is really good and its a good place to work and good hotels too.

  • 10. What tips or advice would you give to others applying to Greene King?

    • Expect the unexpected and wave wave of new things.

Details

Level 2 Apprenticeship

Chef

Dudley, West Midlands

May 2024

View More Reviews
Recruiting? See how we can help you