
Rating
- 1. Please give an overview of your role and what this involves on a day-to-day basis:
- 2. Have you learnt any new skills or developed existing skills?
- 3. To what extent do you enjoy your programme?
- 4. How well organised/structured is your programme?
- 5. How much support do you receive from your employer?
- 6. How much support do you receive from your training provider when working towards your qualifications?
- 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
- 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
- 9a. Would you recommend Innovate to a friend?
- 9b. Why?
- 10. What tips or advice would you give to others applying to Innovate?
Prepare the food for secondary school. The food includes: noodle, pizza & rice. Also, We service the student by till during break time and lunch time.
Yes, I learnt the new skills in the apprenticeship course such as chopping skill by knife, pasta making and sauce making
I enjoy very much because I learnt a lot of new skills in the kitchen.
Yes, I think it is a well structure. There are 6 practical session and 6 Theory session.
Yes, I think my employer provide sufficient support.
Yes, I think my training provider provide sufficient support such as he guide us to approach the learning system, practical training in the kitchen and theory training in the working environment.
I think it is good. There are 6 practical session and 6 Theory session. Beside of this, I have 8-10 English and Mathematics both of these subjects. That is really help me to perform better in my role later on.
No, there are not extra-curricular activities to get involved in at my work.
Yes
It is because our company really support their staff. Also the team spirit is really good between company and staff. On the other hand, School catering assistant can attend more holiday.
Don't be shy. Let do it
Details
Level 2 Apprenticeship
Catering
Cambridge
October 2024