
Rating
8/10
- 1. Please give an overview of your role and what this involves on a day-to-day basis:
- 2. Have you learnt any new skills or developed existing skills?
- 3. To what extent do you enjoy your programme?
- 4. How well organised/structured is your programme?
- 5. How much support do you receive from your employer?
- 6. How much support do you receive from your training provider when working towards your qualifications?
- 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
- 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
- 9a. Would you recommend Impact Food Group (IFG) to a friend?
- 9b. Why?
- 10. What tips or advice would you give to others applying to Impact Food Group (IFG)?
I work in a secondary school kitchen, we cater 4 service periods. I bake & cover street vibes.
8/10
Yes, I have learnt a lot in the 2 years there, plus since I started my apprenticeship
8/10
It’s very good, I like learning new things. It also helps me to build self confidence
8/10
I would say well
8/10
A good amount of support throughout
8/10
They are very helpful & supportive, understanding too if targets can’t be reached by a certain date
8/10
I have learnt new skills which I then use in the kitchen, again it helps to build my self confidence too
8/10
There are sometimes extra events we can work for extra experience
8/10
Yes
It’s a good company to work for
Be keen to learn & adapt
Details
Level 2 Apprenticeship
Catering
Milford, Surrey
November 2024